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LOCATION: Recipes >> 4th of July Recipes >> Red, White & Blue - Fourth of July Jell-o

Print this Recipe    Red, White & Blue - Fourth of July Jell-o

RED, WHITE AND BLUE FOURTH-OF-JULY JELL-O

2 3-oz pkgs blackberry Jell-O
1 can blueberry pie filling
3 oz pkg lemon Jell-O
8 oz pkg cream cheese
6 oz Cool Whip
2 3-oz pkgs strawberry Jell-O
1 box frozen strawberries

Make blackberry Jell-O with 3 cups water instead of 4; stir in pie
filling. Pour in deep, rectangular pan; cool until firmly set.

Add 1 cup boiling water to lemon Jell-O; beat this into the cream
cheese. Cool mixture to room temperature; then fold in Cool Whip.
Pour mixture on top of blackberry Jell-O layer; cool until firmly
set.

Make strawberry Jell-O with 3 cups water instead of 4; stir in
frozen strawberries.

Cool until room temperature; then pour this mixture on top of cream
cheese layer; cool until firmly set.

Cut into squares to serve.

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